An interesting blend of 75% Syrah and 25% Cabernet Sauvignon that was barrel fermented and aged in new French oak, the 2013 The Evil Twin offers loads of Syrah pepper and meatiness to go with hints of graphite, dark fruits and licorice. Big, full-bodied, sexy and heady, with silky tannin, it’s a blockbuster to drink over the coming decade.