Aged in 100% new oak and selected from the estate's oldest vines, the 2016 Saint Joseph la Sensonne reveals cedar and vanilla shadings on the nose, plus attractive raspberry and cherry fruit. It's full-bodied and concentrated, with a rich, creamy mouthfeel followed by a long, slightly astringent (from wood tannins) finish. Give it a year or so to shake off the rough edges and drink it over the next decade or so.
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