Offers lacy texture that softens a firm backbone of acidity, which carries flavors of poached pear, candied ginger, preserved lemon and slivered almond. Reveals a minerally underpinning of petrol and saline on the finish. Macabeo, Parellada and Xarel-lo. Drink now. 331 cases imported.??–AN??Region: Spain / Cava Select to Add