The red 2014 Abellars is a blend of Garnacha, Cari?ena, Cabernet Sauvignon and Syrah from their Finca Mas de l’Abella estate property in the village of La Morera de Montsant. It's a clean and modern red fermented with selected yeasts and matured in oak barrels for one year. It has a commercial profile, good ripeness, generous oak and a medium-bodied palate. 2,666 bottles produced.