Celler Noguerals Abellars, Priorat, Spain

諾蓋爾斯酒莊阿貝拉紅葡萄酒

點(diǎn)擊次數(shù)：2628

The 2011 Abellars is sourced from the Finca Mas de l’Abella estate in the high altitude village of La Morera de Montsant. It is a blend of Garnacha, Cari?ena, Cabernet Sauvignon and Syrah from youngish vineyards and that has a one year élevage. Similar to the one wine they produce in Montsant, this is a big and ripe red with plenty of oak-related aromas, chocolate, cinnamon and vanilla wrapped around a core of very ripe damsons and prunes. The palate is full-bodied, with some dusty tannins and a powerful, slightly warm finish. It needs a winter stew. 6,000 bottles produced.