Ferraton's full-bodied 2019 Hermitage Les Miaux is a blend of fruit from Les Dionnières (70%) and Le Méal (30%). Slightly lifted and herbal on the nose, it follows those aromas with notes of cassis and mocha. Rich, warm and generous on the palate, it finishes long and velvety, an Hermitage that should be approachable relatively young yet age well for 15 years or so.