Domaine Dugat-Py Lavaux Saint-Jacques 1er Cru, Gevrey-Chambertin, France

杜加拉沃（圣雅克一級(jí)園）紅葡萄酒

點(diǎn)擊次數(shù)：11311

The 2005 Gevrey-Chambertin 1er Cru Lavaux Saint-Jacques from Dugat-Py is a profound bottle of wine that is just beginning to open up after over a decade of hibernation, blossoming in the glass with a complex bouquet of red-black fruit, grilled meat, summer truffle, dried rose petal and wood smoke. On the palate, the wine is full-bodied, multidimensional and complete, with incredible depth and concentration, its substantial chassis of fine tannin enrobed in a wonderfully vibrant core of fruit. Served next to the Domaine's 2005 Charmes-Chambertin, the Lavaux more than held its own, displaying greater seriousness and reserve in contrast to the Charmes' expansive exuberance. Lavaux Saint-Jacques combines a south-facing exposition with a cool mesoclimate, and in 2005 that has made for a magical combination. Fermented with 100% whole cluster and matured in 100% new oak.

There will be only around 65 cases of Dugat’s 2005 Gevrey-Chambertin Lavaux St.-Jacques, an intensely spicy, cherry-, plum- and high-toned flower-scented wine exhibiting in the mouth roasted meatiness and deep, pure, sweet yet fresh fruit, tinged with tactile spiciness of cinnamon and ginger. The texture is already remarkably alluring and refined – truly silken. A dynamic, amazingly long finish offers oscillating fruit, spice, meat and chalky, stony mineral elements. (Incidentally, the fruit was not de-stemmed.) Plan on 15-20 years of fascinating evolution. Importer: Weygandt-Metzler, Unionville, PA; tel. (610) 486-0800.