The 2008 Malleolus comes from older vines and spent 18 months in French oak. It gives up a promising nose of pain grille, mineral, espresso, violets, and blackberry. This is followed by a tannic, savory offering with just enough fruit for balance. It will benefit from 2-3 years of additional cellaring to melt some of the tannins and will drink nicely through 2023.
Emilio Moro has a lengthy history as one of the finest Bodegas in Ribera del Duero.
Importer: Please contact the winery to find your nearest importer. www.emiliomoro.com