The 2018 Brunello di Montalcino Le Raunate (with 6,000 bottles released) shows more fiber and textural richness next to the very dry Brunello annata. This wine also has more fruit, albeit on the dark side with baked plum and blackcurrant. It reveals solid structure and more phenolic richness too, thanks to the warm growing conditions. It ages in casks for two years followed by one year in tonneaux. Production is 6,000 bottles. I'd go with a 10-year drinking window at most.

Packs a mix of ripe cherry, plum, rose hip, wild thyme, earth and menthol flavors aligned to a dense, brawny structure. Balanced in a rustic way, with fine length. Think grilled steak with this bad boy. Best from 2026 through 2045. 500 cases made, 200 cases imported.??–BS??Region: Italy / Brunello di Montalcino Select to Add