The 2009 Barbaresco Asili caresses the palate with soft, open fruit and a resonant personality that is quite striking. The essence of red berries, rose petals and sweet spices blossom in the glass. This is an especially vibrant style for the year, with excellent freshness, color and balance. Firm tannins support a highly attractive, delineated finish. The 2009 should be an absolute beauty in another few years, once the tannins soften. Anticipated maturity: 2014-2024. I was deeply impressed with the wines I tasted from Ca’del Baio this year. As always, the house style favors a juicy, fruit-forward expression of Nebbiolo. These supple, delicious Barbareschi will be ready to drink pretty much upon release. Various American importers, including Casa Bruno, Portland, OR; tel. (503) 235-7429; Caroline Debbane’ Selection, Los Angeles, CA; tel. (323) 472-5242; Bertin Henri Selections; tel. (305) 343-4054