The 1997 Barolo is an impressive generic effort whose fruit all came from the Bricco Boschis. A dense dark ruby/purple color is accompanied by a surprisingly high-toned, well-delineated wine. Notes of black cherries and blackberries are intertwined with minerals, wet stones, rose petals, and spice. Rich and full-bodied, with fine acidity, this classic, potentially long-lived Barolo should be at its finest between 2003-2018. A Marc de Grazia Selection, various American importers, including Michael Skurnik, Syosset, NY; tel. (516) 677-9300, Vin Divino, Chicago, IL; tel. (773) 334-6700, and Estate Wines, Ltd., San Rafael, CA; tel. (415) 492-9411

A reserved red, with plenty of cherry and floral character on the nose, but a bit monolithic on the palate. Full-bodied, with silky tannins and lots of fruit. Very tight and compacted. Needs time to open. Best after 2005. 1,835 cases made.??–JS??Region: Italy / Piedmont / Barolo Select to Add