The 2011 Barolo Margheria is a dark and powerful wine with toned muscle support and structure that holds it tightly together. Fruit for this wine is sourced from 50-year-old vines planted in the clay and calcareous soils that characterize Serralunga d'Alba. Some 7,600 bottles were produced. The wine opens to dark concentration and bold aromas of blackberry, plum, spice and campfire ash. I would suggest a 10-15 year drinking window for this hot-vintage Nebbiolo.

Woodsy aromas of wild herbs, tobacco and tar conceal the core of cherry for now, but the fruit is more apparent on the palate. Sweet, vibrant and firmly structured, with admirable energy and drive at this stage. Offers a long, mouthwatering finish. Best from 2020 through 2026. 675 cases made.??–BS??Region: Italy / Piedmont / Barolo Select to Add