Medium-bodied, with relaxed smoky black fruit and mineral on the nose. Fresh palate, with fine tannins and a hint of vanilla on the firm finish. Needs a bit of time to mellow, but very delicious now. Best after 2003. 2,700 cases made, 1,000 cases imported.??–JS??Region: Italy / Piedmont / Dolcetto di Dogliani Select to Add