The 2010 Rioja Reserva has an organic, soil-driven nose with plenty of aromas of peat and damp earth and also a strong animal character of leather and cured meat with licorice, touches of tempera paint, fountain-pen ink and a roasted note in the background. The palate is medium-bodied, dry and slightly astringent. Would go very nice with some lamb chops. This wine represents the volume of the winery, with two million bottles.