The 2004 Reserva was aged for 12 months in new French oak. Inky purple, it has complex aromatics with a slightly roasted character, notes of mineral, violets, blackberry, and blueberry. Fat and succulent on the palate, it has intense flavors, good density, and enough hidden structure to carry this wine for a decade.
Importer: Kysela Pere et Fils, Winchester, VA; tel. (540) 722-9228