The 2000 Barolo, with some attractive plum and cherry fruit and hints of roses, is rather hard and dry in texture and will face some obstacles in completely rounding off. Drink: 2006-2014. A Marc de Grazia Selection, various American importers, including Michael Skurnik, Syosset, NY; tel. (516) 677-9300, Vin Divino, Chicago, IL; tel. (773) 334-6700, and Estate Wines, Ltd., San Rafael, CA; tel. (415) 492-9411

Bright and focused aromas of blackberries, cherries and light hints of cedar. Full-bodied, with soft and silky tannins and a long, delicious finish. The oak is showing through now but it's still delicious, and should be beautiful with time. Azelia is one of the top young producers now. Best after 2007. Tasted twice, with consistent notes. 450 cases made, 300 cases imported.??–JS??Region: Italy / Piedmont / Barolo Select to Add