Ferraton Pere & Fils Le Meal, Hermitage, France

菲拉頓父子酒莊米爾紅葡萄酒

點(diǎn)擊次數(shù)：4715

Now showing more structure than Ferraton's Les Dionnières offering, the 2018 Ermitage Le Méal is dominated by purple raspberries, crushed stone and dried spices. There's a delightful three-way tension among fruit, acid and tannin in this full-bodied wine, giving it a sense of freshness and energy. The tannins are prominent but ripe and velvety in feel, imparting a sense of lushness on the long, fruit-tinged finish. It should be ready to drink within another year or two and then drink well for at least a decade.