Full-bodied and well-balanced, the Meursault Tessons exhibits a fat, oily texture. It will drink well early, but will improve over the course of 5 to 6 years. This note is the result of tastings I did in Burgundy between January 7 and January 29. Ratings with a range of scores in parentheses indicate the wine was tasted from cask, not bottle. A Becky Wasserman Selection (Le Serbet) French Fax 011-33-3-80242970, and Atherton Wine Imports, Atherton, CA; tel (415) 328-6639.