This red shows a severe side, not only in the balsamic, leather and tar flavors, but also for the intense, bracing structure and chalky feel on the palate. Reveals a sweet core that persists on the lingering finish. Best from 2016 through 2030. 230 cases imported.??–BS??Region: Italy / Piedmont / Barolo Select to Add

High-toned, exhibiting vanilla and tar notes overlaying hints of cherry, plum, licorice and leather. There are hefty tannins, but sweet fruit and spice are the predominant components. Fine length. Best from 2016 through 2033. 275 cases imported.??–BS??Region: Italy / Piedmont / Barolo Select to Add

Sweet cherry and plum flavors pick up a hint of licorice as this gains grip. The finish shuts down as the dense tannins take over. Though not that complex right now, this red is bright and long, with a mineral finish. Be patient. Best from 2015 through 2028. 665 cases made, 100 cases imported.??–BS??Region: Italy / Piedmont / Barolo Select to Add

This rich red delivers iron, medicinal herbs and plum flavors accented by raw meat notes. A steel structure of tannins lets you know that patience is required. Fine length, with a mineral aftertaste. Distinctive and muscular. Best from 2015 through 2035. 100 cases imported.??–BS??Region: Italy / Piedmont / Barolo Select to Add

Slightly oxidative aroma of liquorice and spice. Creamy, rich, elegant and powerful wine which is full of promise. The leathery length has a lot of finesse. Alc: 14.5%.