A collboration between Ernie Els, Jean Englebrecht, and Californian Silver Oak Cellars owner Ray Duncan, this South African Shiraz contains a touch of Viognier, which lends a lovely floral component to the nose. On the palate, there’s blackberry and plum with a gentle spiciness. Unique and velvety, the wine displays the clean minerality that typifies South African wines.——S.K.(7/1/2007)—— 89