I tasted two bottlings of their NV Gran Barquero Fino en Rama, which now has a very clear "Saca de Primavera 2018" subtitle (bottling from the spring of 2018) on the front label. It's from a solera that averages eight to ten years of age, so the effect of the flor on the wine is very long and is pushing it to the maximum. This earlier bottling has had some time to rest, develop and show more depth; it's a touch more oxidative and also has a darker color and a more pronounced nose, with the classical aromas. The palate is round with no edges, but it's also long and sharp with pungent flavors and a salty finish. It achieved 15% alcohol without being fortified. 1,200 bottles produced. The price is for a half-liter bottle.