The 2020 Tinto is one-third a field blend from old vines (over 80 years old), with the rest being 30% Touriga Nacional, 20% Touriga Franca, 20% Tinta Roriz and a dollop of Sousao. It is mostly unoaked, being only partly (10%) aged for 16 months in used French oak, the rest in stainless steel. It comes in at 14.1% alcohol. Another solid regular Tinto, this is pure and focused, showing fine mid-palate finesse and firmness on the finish. It's precise rather than jammy and well structured for its level. Of course, it is very young, so you'd expect a little bite on the finish. There is that, but it is very little and doesn't get in the way of enjoying it today. It might be better next year, though. It will then hold well for the rest of the decade, maybe more, but extended aging is not really the point here. This understated and elegant wine will be great as a house pour or a restaurant wine.
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