The 2006 Chianti Classico (90% Sangiovese, 10% Canaiolo) reveals a soft core of red fruits in a generous, engaging style ideal for near-term drinking. Sweet mentholated, floral notes give the wine an attractive sense of lift on the finish. Anticipated maturity: 2009-2012.
Importer: North Berkeley Imports, Berkeley, CA; tel. (510) 336-9880