Very attractive aromas of ripe raspberry, toasty oak and cedar follow through to a full-bodied palate, with well-integrated tannins and a long finish. Excellent for the vintage. I like this as much as the 1999. Very well done. Best after 2005. 1,000 cases made, 500 cases imported.??–JS??Region: Italy / Brunello di Montalcino Select to Add

One of the more unique, complex 2000s from Montalcino. Citrus peel, lavender and basil are just some of the aromas that waft from the nose. In the mouth, there’s good coverage and solid tannins. To that end, black cherry, plum and other usual suspects make for a fine flavor profile, while the acidity is right for aging. A Marc de Grazia Selection, various importers. A Marc de Grazia Selection, various importers. ——M.S.(7/1/2005)—— 92