The 2017 Meursault 1er Cru Genevrières is showing brilliantly, unfurling in the glass with aromas of minty Anjou pear, white flowers, pastry cream and blanched almonds. On the palate, it's medium to full-bodied, satiny and enveloping, with a lively spine of acidity, excellent tension and a long, saline finish. While it's hard to pick a favorite, this gets my nod as the finest of Jobard's 2017s.
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