The young Philippe Engel continues to show a more confident hand when it comes to making stylish red burgundies. I was immensely impressed with the lavish black-cherry and plum fruitiness of the Clos de Vougeot. It is a fuller-bodied wine, with more tannin lurking behind the wall of fruit. Unctuous, yet medium-bodied, with fine power and definition, this is a wine to drink over the next decade . Various American importers.
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