Sottimano Curra Barbaresco DOCG, Piedmont, Italy

索蒂馬諾酒莊庫拉巴巴萊斯科紅葡萄酒

點擊次數：5725

The 2005 Barbaresco Curra is drop dead gorgeous. Like the Fausoni, it offers a profile of ripe red fruit, menthol, flowers and spices, but there is greater detail, clarity and precision here. With air suggestions of leather, tobacco and licorice develop, adding further complexity. The tannins build on the finish, suggesting the wine is in need of further cellaring. The use of French oak is masterful. Simply put, this is an outstanding effort. Anticipated maturity: 2012-2025. Sottimano is one of the leading producers in Barbaresco. Readers should check out Issue 178 for value-priced wines from this estate, which has been on a roll for a few years. Simply put, there are few, if any, growers in Barbaresco that offer this level of consistency throughout their entire range. Sottimano’s 2005 Barbarescos have always shown superb balance. They are on average slightly fresher than the 2004s, with a touch less concentration, something that is very much in keeping with the qualities of the vintage. A Marc de Grazia Selection, various American importers, including Michael Skurnik, Syosset, NY; tel. (516) 677-9300, Vin Divino, Chicago, IL; tel. (773) 334-6700, and Estate Wines, Ltd., San Rafael, CA; tel. (415) 492-9411

This is a subdued and elegant Barbaresco with a delicate delivery of aromas. You’ll recognize Indian spice, cola, anise seed, black currant, licorice and vanilla seed. The mouthfeel is thick and masculine, on the other hand, and the wine closes with austerity and firmness.——M.L.(12/31/2009)—— 91