The fruit for the San Giuseppe line from Pecchenino comes exclusively from the vineyards of Le Coste, in the village of Barolo. The 2015 Barolo San Giuseppe opens to a generous and accessible style with solid varietal purity. This cru shows soft contours at the edges that work toward the general accessibility of the wine but don't take away from the sharpness and focus of the bouquet. Pair it with the famous "plin" ravioli of Piedmont, filled with beef or pork.

This red strikes a nice balance between a core of strawberry and cherry fruit and leafy, eucalyptus and medicinal herb flavors. Taut and vibrant, with a lingering conclusion of cherry, tar and iron elements. Best from 2023 through 2042. 466 cases made, 200 cases imported.??–BS??Region: Italy / Piedmont / Barolo Select to Add