The 2008 and 2009 Le Pigoulet de Brunier are cut from the same mold, with the 2009 being slightly deeper, with riper fruit. This 5,000 case cuvee offers considerable value.Bistros, brasseries and consumers looking for an easygoing, quaffing wine should check out the Bruniers- Le Pigoulet, which Daniel Brunier calls a -retro- style of wine (meaning that in the age of power and generosity, this is a lighter, more elegant, fruity, earthy effort meant for immediate consumption).Importer: Kermit Lynch Wine Merchant, Berkeley, CA; tel. (510) 524-1524