The first bottle of 2005 Bellevue that I tasted had a maderized, oxidized nose that was off-putting. This note is from a second bottle. This second bottle showed absolutely no trace of oxidation, but did offer plenty of crushed, chalky minerality, notes of plum, blueberry, black raspberry and cherry fruit, a dense purple color, a full-bodied mouthfeel, and fabulous structure, purity and length. It should drink well for at least another 20+ years.

Powerful aromas of coffee, licorice and blackberry follow through to a full body, with soft, velvety tannins, a long, flavorful finish and a mineral, chocolate and aniseed aftertaste. Has a balanced, caressing texture. Best after 2012. 1,875 cases made. -JS