The 2017 Chablis 1er Cru Mont de Milieu was very reserved when I tasted it, unfurling with reticent aromas of green apple and citrus, followed by a medium-bodied, tense and tight-knit palate with tangy acids and a saline finish. My intuition is that it has good potential, though it's hard to read. Yields were low in Fèvre's Mont de Milieu holdings, coming in at 33 hectoliters per hectare.