The red blend 2016 Dos contains 35% each Cabernet Sauvignon and Cabernet Franc complemented by 30% old-vine Monastrell, an unusual combination, as there is very little Cabernet Franc in Spain in general. It felt quite harmonious, balanced and integrated, with a fine palate with round tannins and again very good balance and harmony. This matured in 17,000-liter oak vats, which seems to work very well. 28,000 bottles produced. It was bottled in August 2018.