The 2008 ‘J’ is a blend of 85% Merlot, 10% Malbec and 5% Cabernet Sauvignon, all co-fermented with wild yeast and matured 18 months in French oak barriques, 60% new. Deep garnet-purple colored, it has intense blackberry and black cherry aromas with an earthy, gamey, spicy/clove undercurrent plus whiffs of balsamic and nuts. Full bodied, rich, with beguiling layers of spice and savory flavors, it has medium-firm velvety tannins and high acid supporting the concentrated fruit through the long finish. Drink it 2012 to 2017+. Mike and Jo Eaton have staked-out and planted a very impressive hillside vineyard in the Omaka Valley, focused mainly at producing high quality Marlborough Pinot Noir, though they also have the magic touch when it comes to Sauvignon and Merlot of all things. Winemaking is hands-off here, with a focus on the immaculately tended, hand nurtured vineyards. Importer: Sober Imports, New York, NY; tel. (914) 715-1243