The 2007 Cabernet Sauvignon “J” was blended with a little Petit Verdot (30kg to be exact) and it really reminds me of the 2006 in many ways. Chocolate tinged black fruits a la Pomerol. Full-bodied, very fine tannins on the entry, good acidity and purity with pure black berry, liquorices. Gritty, liquorice, touch of bay leaf and thyme towards the finish. Just thirty-five cases made that will probably be bottled in magnums. Very impressive. Mike Eaton continues to furrow a fertile path with his boutique Marlborough label: Terravin. Importer: Sober Imports, New York, NY; tel. (914) 715-1243; fax (914) 738-0470