The elegant, medium ruby-colored 1998 Barbaresco's (from the vineyards in Treiso) aromas of dried herbs, balsam wood, flowers, and cherries are followed by a medium-bodied Barbaresco with good density, but a slightly angular, austere finish. Anticipated maturity: 2004-2012. Importer: Paterno Imports, Lake Bluff, IL; tel. (847) 604-8900

Aromas of plum, spices and licorice follow through to a medium body, with soft tannins and a fruity, clean finish. Delicate and refined. Always with finesse.--1998 Piedmont blind retrospective (2008). Drink now. 3,500 cases made, 700 cases imported.??–JS??Region: Italy / Piedmont / Barbaresco Select to Add

This is typical dry, leathery Barbaresco, with aromas of spice, smoked meat and rubber. The palate is tight as a drum, with smoky flavors and the essence of dried red fruit. The finish is also dry and leathery. Drink now with meat dishes or hold for a couple of years. ——M.S.(11/15/2002)—— 89