Dark garnet in color, the 2010 Brunello di Montalcino is a deep and savory wine with evolved tones of dried cherry, blackberry preserves, spice, worn leather and cured meat. Pretty accents of grilled herb and licorice add to the wine's sense of life and buoyancy. Smoked bacon and spice wrap over the palate. Villa Poggio Salvi's wines have been less consistent in recent years.