Here's an original wine with a big fun factor. You see it in the wine's appearance that is bright, saturated and luminous. The La Mozza 2015 Maremma Toscana Rosso Aragone is punchy and vibrant with fresh primary fruit that is carefully framed by well-dosed oak. The blend is 50% Sangiovese, 25% Syrah and 25% Alicante Bouschet, and the wine is aged in tonneaux for 18 months. There is a dark, spicy quality and lots of pretty primary fruit that tastes exceptionally fresh today at the seven-year mark. The fruit comes from a four-hectare site with limestone soils, and some 8,000 bottles are released.