The 1999 Gattinara San Francesco, made from one of the two top vineyards of the estate, is spicy and floral in its aromatic impact, fleshy and with firm tannins, solid, if a bit tightly wound at the moment. It will require more time, and can be consumed from 2006 to 2018. Do not be fooled, by the way, by the fact that this wine lacks the sheer beef of Barolo – it is not short-lived and will stay the course.A Marc de Grazia Selection, various American importers, including Michael Skurnik, Syosset, NY; tel. (516) 677-9300, Vin Divino, Chicago, IL; tel. (773) 334-6700, and Estate Wines, Ltd., San Rafael, CA; tel. (415) 492-9411
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