The white 2017 Quíbia, which has a slightly different blend, because they lost 50% of the Premsal grapes because it was a very warm and dry year, so the proportion changed and they ended up producing some 30% less bottled wine. It was approximately 50% Callet, 30% Premsal and some 20% Giró. So, half of it is from red grapes, but the wine has no color at all. Callet yields were also lower in 2017. The wine has notes of white fruit and some smoky notes, but it was never in contact with oak. It has a tendency to show reductive aromas and needs air. The palate is tender and fruit driven, with a sweet fruit sensation in the finish. 25,000 bottles produced.