Elio Altare might not get the best fruit from the Brunate vineyard but he consistently makes what is arguably the reference-point wine from this historic site. His 2004 Barolo Brunate is a deeply-colored effort that bursts from the glass with an exciting array of violets, plums, black cherries and baking spices that complement a core of sweet, perfumed fruit. This exquisite, layered Barolo offers extraordinary elegance and a long, building finish that lasts forever. Once again Altare has produced a masterpiece. Anticipated maturity: 2012-2024. With his characteristic modesty Elio Altare told me 2005 was not a great vintage for him. “The harvest had to be timed perfectly, if we had waited just a few more hours the fruit would have been over-ripe,” says Altare. “2004, on the other hand was perfect. We were able to do several passes in the vineyards, picking each bunch at the optimal level of ripeness. In the cellar we did an absolute minimum of racking. The wines literally made themselves.” A Marc de Grazia Selection, various American importers, including Michael Skurnik, Syosset, NY; tel. (516) 677-9300, Vin Divino, Chicago, IL; tel. (773) 334-6700, and Estate Wines, Ltd., San Rafael, CA; tel. (415) 492-9411

Very fresh aromas of sliced plum, with a hint of chocolate. Full-bodied, with chewy tannins that are covered with pretty fruit. This is a wine that will age gracefully. Best after 2011. 115 cases made, 45 cases imported.??–JS??Region: Italy / Piedmont / Barolo Select to Add