The medium to full-bodied Meursault (Vireuils) displays rich toast and hazelnut aromas and a juicy, super-ripe, deep, elegant, and superbly-balanced personality. Mouth-coating layers of extracted minerals and hazelnut butter-cream are found in this gem. Projected maturity: 2000-2006.
Importer: Kermit Lynch Wine Merchant, Berkeley, CA; tel (510) 524-1524.