The 2003 Ricolma (100% Merlot) is packed with heady notes of super-ripe blackberries, blueberries, minerals, menthol, smoke and licorice. Made in a more opulent, concentrated style than the 2004, it shows great length and a beautiful, pure finish. The suppleness of the fruit works to balance the wine’s tannic structure, and in 2003 I have a slight preference for the Ricolma over the Percarlo although that is a very fine distinction at this level. Anticipated maturity: 2009-2019. Importer: A Marc de Grazia Selection, various American importers, including Michael Skurnik, Syosset, NY; tel. (516) 677-9300, Vin Divino, Chicago, IL; tel. (773) 334-6700, and Estate Wines, Ltd., San Rafael, CA; tel. (415) 492-9411