The 2012 Red Mountain Blend checks in as a mix of 60% Cabernet Sauvignon, 26% Merlot, 8% Syrah and the balance Cabernet Franc and Malbec, which was aged ten months in 40% new American and French oak. Tobacco, herbs, underbrush, earth and ample dark fruits all emerge from this medium-bodied, charming, balanced and enjoyable Bordeaux blend that can be enjoyed anytime over the coming 7-8 years, possibly longer.

Meaty flavors weave through the well-modulated currant, cherry and tar notes in this medium-weight, well-mannered red blend. The finish persists against impressive tannins, echoing all the flavors. Cabernet Sauvignon, Merlot, Syrah and Cabernet Franc. Best after 2017. 9,650 cases made. –HS