The 2014 Aragonez was aged in a mixture of new and used oak of varying ages for 12 months (all French, but for 5% or so American). It comes in at 14% alcohol. Surprisingly, the winery says that the 2014s have a "slight deeper palate with more concentration" even after noting "an early harvest with a rapid end, due to the early arrival of September rains." This shows beautifully, understated and graceful. I wouldn't necessarily say it is deep, but it has a fresh, vibrant feel with tasty fruit. The structure does pop up with air, but this is easily approachable in the immediate future. It still shows nice length on the juicy finish, as the lovely fruit washes over the palate. It is easy and appealing. As between this and the Touriga, I had a minor preference here, just because this seemed fresher and the fruit seemed more lifted. I do have my doubts as to how either will repay extended aging. Right now, this is a nice treat that performs very well in a tough year. (Actually, it is kind of hard to resist.) While I do feel its ability to age and improve may give it a ceiling, it seems likely to win many fans as a great food wine in the short to mid-term. If it handles itself well, it just might be entitled to an uptick. Don't hesitate to dive in when it is young, though.