Rudera, derived from the Latin word rudus meaning broken fragments of stone, is a heady and deep Cab matured in French oak for 22 months. Dark and rich, there’s ample cigar box spice, bramble and cocoa accents to the black fruit core. The mouth is lush, like crushed satin, with good grip and balanced acidity.——L.B.(3/1/2012)—— 91

A perfumed, jammy wine, full of flavor. There is also a more serious element to this wine from the Hall's first vintage in their own winery. The tannin dryness, ripe wood flavors and cassis flavors suggest good aging, as well as good food pairing.——R.V.(11/1/2006)—— 89