Oriol Rossell Brut Nature Gran Reserva, Cava, Spain

點擊次數(shù)：2484

There’s something not right about the way this winery is fermenting its Cavas because both this and Oriol Rossell’s regular brut are excessively foamy. As a result, this gran reserva’s apple and spice aromas and flavors are rendered moot by the gaseous explosion that occurs when liquid hits palate. ——M.S.(10/1/2008)—— 80