A pure chime of ripe black currant and black cherry fruit entices, drawing you into the glass of this fresh and focused, red. The fruit profile glides across the palate, seamlessly knit with supple tannins and aromatic hints of cedar and mocha. Medium- to full-bodied and sculpted, a sanguine note of iron emerges on the plush finish. Best from 2023 through 2030. 670 cases made, 168 cases imported.??–AN??Region: South Africa / Western Cape / Coastal Region / Stellenbosch / Stellenbosch Select to Add

Enticing, with a mix of singed bay, dark olive, savory and tobacco notes inlaid into the core of macerated black cherry and black currant fruit. A long loamy spine carries the finish. Latent acidity lets everything stretch out. Drink now through 2021. 224 cases imported.??–JM??Region: South Africa / Western Cape / Coastal Region / Stellenbosch / Stellenbosch Select to Add

Loam, espresso and bittersweet cocoa notes lead the way to a dense core of steeped black currant and warm plum sauce flavors. The long, charcoal-lined finish has a plush feel, ending with a savory echo. Drink now through 2020. 240 cases imported.??–JM??Region: South Africa / Western Cape / Coastal Region / Stellenbosch Select to Add

Juicy and mouthfilling, with briar, tobacco and plum sauce notes pushed by pepper, grilled herb and roasted apple wood. The grippy finish needs a touch more cellaring to stretch out. Drink now through 2014. 720 cases made, 224 cases imported.??–JM??Region: South Africa / Western Cape / Coastal Region / Stellenbosch / Stellenbosch Select to Add