The nose is a little mute at this stage on the 2009 Reserve Riesling (836), giving delicate aromas of lime juice, acacia honey, beeswax and chalk dust. This is a late harvested style with 36 grams / liter of sugar and a modest 8.4% alcohol. On the palate it provides crisp acidity and a good concentration of lemon/lime flavors with a hint of minerality. Long finish. Drink now to 2017. Established as recently as 2002, Centennial Vineyards is already producing some remarkable wines of very good value that reflect this region’s cool to moderate climate.2008 Bong Bong Shiraz is imported into the USA. Importer: The Ravensvale Group, Naples, FL; tel. (800) 580-0052