The 2016 Claret is a blend of 45% Cabernet Sauvignon, 32% Merlot, 17% Cabernet Franc, 5% Petit Verdot and 1% Malbec. The nose begins with red and black fruits at its core, with soft open tones layered underneath along with delicate spicy and floral aromas wafting from the glass. Medium to full-bodied, the wine features red fruit at first but begins to turn spicier as it lingers on the palate. The finish is balanced and lingers with persistence. 2,235 cases produced.
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