The Beaune Les Marconnets was my favorite Cote de Beaune wine from Remoissenet. Rich, ripe cherry and spicy oak aromas inundate the nose. On the palate, the wine is dense and concentrated, moderately tannic, and deep in flavor. Give it 6-8 years of cellaring. The range of Remoissenet wines from the Cote de Beaune was surprisingly mediocre.